Our Menu

Our house espresso with notes of chocolate and caramel.

Espresso with hot water.

Equal parts espresso, steamed milk, and foam.

Espresso with steamed milk and a light layer of foam.

Espresso with chocolate and steamed milk.

Espresso with velvety microfoam.

Bright and fruity with notes of blackberry and citrus. (Whole Beans)

Medium body with notes of caramel and nuts. (Whole Beans)

Ethiopian coffee with floral and berry notes. (Whole Beans)

Our house blend with chocolate and nutty notes. (Whole Beans)

Our house blend with chocolate and nutty notes.

Swiss Water Process with notes of chocolate and caramel.

Smooth, low-acid coffee brewed for 18 hours.

Espresso with cold milk over ice.

Espresso with cold water over ice.

Espresso with chocolate and cold milk over ice.

Ask about our rotating seasonal cold drink.

Sourdough bread with avocado, sea salt, and red pepper flakes.

Egg, cheese, and potato in a flour tortilla.

Buttery, flaky pastry.

Made fresh daily.

Baked in-house.

Blue hat with embroidered Merit Coffee Co. logo.

Branded apparel with Merit Coffee logo.